fbpx

Premiere Bioresonance Intolerance Testing that includes Heavy Metals.

The Most Comprehensive Intolerance Testing in the World

The only online test for 800 food and non food items

One of the most popular tests in Europe is now available in the USA and Canada.  Food and non food intolerances affect millions of people everyday.  Every person suffers intolerances (items the body cannot assimilate properly). Symptoms include:

  • Headaches
  • Nausea
  • Bloating
  • Stomach cramps
  • Diarrhea
  • Constipation
  • Fatigue
  • Skin disorders

Missing essential nutrients from your diet also causes illness and disease.  Many companies offer an initial low cost test, their results are always basic, and will not provide you information of what your intolerances are without you having to pay more.  The lab we work with believes that you should get this information at no extra cost.

Why Should I Get Tested?

The amount of people suffering with intolerances is increasing.  Reports indicate that over a third of the US population are thought to be affected.  As well as causing physical discomfort and misery, symptoms may impact on a person’s mental health and, in many cases, prevent them from living a normal life.  Obtaining an accurate diagnosis of the root cause can be a struggle.   Most tests are currently limited to food items only but more often than not the actual intolerance is related to the chemicals used to process our daily food.  This lab's one-step intolerance test is based on a wide range of both food and non-food items.  Identifying the items to which you are intolerant is vital.  You can then take steps to alter your diet or avoid situations where certain chemicals are commonly found.  Many people believe they may be gluten intolerant or lactose intolerant, but after testing, find it is another substance causing the problems.  There is also another important step that takes you back to living a normal healthy life:

you must ensure your diet includes the correct nutrients or your immune system will be vulnerable to attack and you may continue to suffer problems and symptoms.

That’s why their one-step intolerance test also identifies 80 of the most common nutrients your body requires on a daily basis.

The Test 

The lab we use has developed the most comprehensive intolerance test available in the world.  Using the latest bio-technology, their safe and non-invasive procedure uses a sample of your hair.  Each food, non-food and nutritional item is tested against your sample.

What gets tested:

  • Almost 300 of the most common food items
  • Over 300 non-food items including chemicals used in food processing and packaging
  • 80 of the most common nutrients your body requires daily

Their innovative one-step intolerance test enables us to produce a comprehensive report, divided into five areas:

  1. The items of food and non-food that you are intolerant to
  2. Where the non-food items (especially the chemicals) are commonly found
  3. The nutrients your body is lacking (optional)
  4. The food items that these nutrients are commonly found and any illnesses or conditions that can occur due to the lack of these nutrients
  5. Guidance on how your individual intolerances can be reduced or even eliminated completely

Why Mercury and Amalgam testing?

We are all aware of how everything we eat and drink contains a certain amount of metal contamination. We have also been made aware that items such as mercury fillings may be causing contamination in our bodies. It is not a question of whether we have these metals in our bodies, but the issue is whether we have a large amount that may be having an effect on our daily life, our health and well-being.

NON FOOD ITEMS

  • Alder (Alnus glutinosa)
  • Ampicilloyl
  • Anisakis
  • Apple Tree
  • Artemisia Salina
  • Ascaris
  • Ash (Fraxinus excelsior)
  • Aspen (Populus tremula)
  • Aspergillus Fumigatus
  • Aspergillus Niger
  • Aster
  • Barley (Hordeum vulgare)
  • Bee
  • Beech (Fagus silvatica)
  • Bermuda grass
  • Birch
  • Blackberry bush
  • Buckwheat
  • Buttercup (Ranunculus spp.)
  • Calluna
  • Canaries
  • Cats
  • Chamomile (Matricaria chamomilla)
  • Cherry tree
  • Chile Pine (Monkey Puzzle)
  • Chrysanthemum (C. morifolium)
  • Clover (Triofolium spp.)
  • Colonial bent grass (Agrostis tenuis)
  • Cotton
  • Currant bush
  • Dahlia (Dahlia hybrida)
  • Dandelion (Taraxum duplidens)
  • Deer Epithelium
  • Dogs
  • Duck
  • Duck feathers
  • Duck, wild
  • Dust
  • E 999 Quillaja extract
  • Foaming agent
  • Elder (Sambucus nigra)
  • Elm (Ulmus glabra)
  • European beech
  • European lime (Tilia europea)
  • False acacia (Robinia pseudacacia)
  • Fireweed/Great willow herb (Epilobium angustifolium)
  • Fox Epithelium
  • Glaskraut (Parietaria judaica)
  • Goldenrod (Solidago virgaurea)
  • Goose feathers
  • Guinea pigs
  • Hamsters
  • Hawthorn (Crataegus spp.)
  • Hazel (Corylus avellana)
  • Hop (Humulus lupulus)
  • Hornbeam (Carpinus betulus)
  • Horse Bot Fly
  • Horse chestnut (Aesculus hippocastanum)
  • Horses
  • House Dust Mite
  • Hyacinth (Endymion non scriptus)
  • Jacaranda Tree
  • Japanese Cedar
  • Japanese Millet
  • Jasmine (Philadelphus spp.)
  • Laburnum (Laburnum anagyroides)
  • Larch
  • Latex
  • Leather
  • Lilac (Syringa vulgaris)
  • Linden Tree
  • Lupine (Lupinus polyphyllus)
  • Lycra
  • Mangrove
  • Marguerite (Leucanthemum vulgare)
  • Melde (Artiplex spp.)
  • Mice
  • Misteltoe
  • Mosquito
  • Moth
  • Mouse Urine Proteins
  • Mulberry
  • Narcissus (Narcissus spp.)
  • New Belgian Aster
  • Nylon
  • Oak (Quercus robur)
  • Oats (Avena sativa)
  • Parrot Feathers
  • Peanut plant
  • Pear tree
  • Penicillioyl
  • Perennial ryegrass (Lolium perenne)
  • Pigeon Droppings
  • Pigeons
  • Pigweed (Chenopodium album)
  • Pine (Pinus spp.)
  • Pine, Scottish (Pinus sylvestris)
  • Plane tree (Platanus acerifolia)
  • Poplar (Populus spp.)
  • Primrose (Primulus)
  • Rabbits
  • Ragweed (Ambrosia elatior)
  • Rape (Brassica napus)
  • Rats
  • Rose (Rosa spp.)
  • Rubber
  • Rubber Tree
  • Rye
  • Scotch heather (Calluna vulgaris)
  • Sheep’s wool
  • Spelt
  • Spruce (Picea abies)
  • Stinging nettle (Urtica dioica)
  • Storage Mite
  • Strawberry
  • Tall oat grass (Arrhenaterium elatius)
  • Tansy ragwort (Senecio jacobaea)
  • Timothy grass (Phleum pratense)
  • Tulip
  • Velvet
  • Wallflower (Cheiranthus cheiri)
  • Walnut tree
  • Wasp
  • Wheat (Triticum aestivum)
  • Wild oat (Avena fatua)
  • Willow
  • Wool
  • Wormwood (Artemisia absinthium)

FOOD ITEMS

  • Acai Berry
  • Acetic acid
  • Aji Pepper
  • A-Lactalbumin
  • Ale
  • Almond
  • Almond milk
  • Aloe
  • Amaranth
  • Anchovy
  • Aniseed
  • Apple juice
  • Apples (Cooked)
  • Apricots
  • Aquafaba
  • Arrowroot
  • Artichoke
  • Asparagus
  • Aubergine
  • Avocado
  • Bacon
  • Banana
  • Barley
  • Barley grass
  • Basil
  • Bay Leaf
  • Beans (broad)
  • Beans (green)
  • Beans, lima
  • Beansprouts
  • Beef
  • Beef Jerky
  • Beer
  • Beets (beetroot)
  • Bell Pepper (green)
  • Bell Pepper (red)
  • Bilberries
  • Bilberries (Raw)
  • Black Beans
  • Black eyed peas
  • Blackberries (Cooked)
  • B-Lactoglobulin
  • Blueberries
  • Blueberry
  • Boiled Milk
  • Braeburn apple
  • Brazil nut
  • Bread – baguette
  • Bread – Rye
  • Bread, white bread
  • Broccoli
  • Brown bread
  • Brussel Sprouts
  • Buckwheat
  • Bulgar wheat
  • Butter
  • Butter (salted)
  • Butter lettuce
  • Buttermilk
  • Butternut
  • Button Mushroom
  • Cabbage – Green
  • Cabbage – Red
  • Cabbage – White
  • Camomile Tea
  • Canola oil
  • Cantaloupe
  • Capsicum (green)
  • Capsicum (red)
  • Capsicum (yellow)
  • Carambola
  • Star fruit
  • Caraway
  • Cardamom
  • Carrot
  • Cashew nut
  • Cassava
  • Cauliflower
  • Cayenne Pepper
  • Celery
  • Champagne
  • Cheddar
  • Cherries
  • Chestnut
  • Chestnut Mushroom
  • Chia seed
  • Chicken
  • Chicken, capon
  • Chickpea
  • Chicory Lettuce
  • Chimichurri Sauce
  • Chlorella
  • Cilantro
  • Cinnamon
  • Clams
  • Clove
  • Cocoa
  • Coconut
  • Coconut milk
  • Coconut oil
  • Coconut Water
  • Cod
  • Cod liver oil
  • Coffee (black)
  • Coffee substitute made from barley
  • Cola
  • Common Mussel
  • Condensed milk
  • Condensed milk (sweet)
  • Coriander
  • Corn
  • Cornflakes
  • Cornflour
  • Cornstarch
  • Cow's Milk
  • Crab
  • Cranberry juice
  • Crayfish
  • Cream
  • Cream Cheese
  • Cress
  • Cucumber
  • Cumin
  • Currants (red & black)
  • Dates
  • Douban Jiang
  • Dry Roasted Peanuts
  • Duck
  • E 100 Curcumin
  • E 101 Riboflavin
  • E 102 Tartrazine
  • E 104 Quinoline yellow
  • E 120 Cochineal, carminic acid, carmine
  • E 122 Carmoisine
  • E 123 Amaranth
  • E 128 Rot 2 G
  • E 132 Indigo Carmine
  • E 133 Brilliant blue FCF
  • E 140 Chlorophylls and chlorophyllins
  • E 142 Green
  • E 150 b Sulphite lye Caramel
  • E 150 Caramel
  • E 153 Vegetable carbon
  • E 155 Brown
  • E 160 a Carotene (mixed carotene, Beta-Carotene)
  • E 160 Lycopene
  • E 161 b Lutein
  • E 162 Beetroot red (betanin)
  • E 163 Anthocyanins
  • E 170 Calcium carbonate
  • E 171 Titanium dioxide
  • E 173 Aluminium
  • E 180 Lithol rubine
  • E 200 Sorbic acid
  • E 210 Benzoic acid
  • E 211 Sodium benzoate, benzoic acid
  • E 213 Calcium benzoate, benzoic acid
  • E 261 Potassium acetate, salt of acetic acid
  • E 270 Lactic acid
  • E 296 Malic acid
  • E 297 Fumaric acid
  • E 301 Sodium L-ascorbate (Ascorbic acid)
  • E 302 Calcium L-ascorbate (Ascorbic acid)
  • E 310 Propyl gallate (Gallate)
  • E 325 Sodium lactate (salts from lactic acid)
  • E 326 Potassium lactate (salts from lactic acid)
  • E 327 Calcium lactate (salts from lactic acid)
  • E 330 Citric acid
  • E 331 Monosodium citrate, Disodium, Trisodium.
  • E 334 tartaric acid (L+), tartaric acid
  • E 338 Orthophosphoric acid, Phosphoric acid
  • E 352 Calcium malate
  • E 355 Adipic acid
  • E 380 Triammonium citrate (salts from citric acid)
  • E 403 Ammonium alginate, Alginate
  • E 404 Calcium alginate, Alginate
  • E 405 Propylene glycol alginate, Alginate
  • E 406 Agar
  • E 412 Guar gum
  • E 414 Gum arabic
  • E 415 Xanthan gum
  • E 422 Glycerine
  • E 440 Pectin, amidated pectin
  • E 452 Polyphosphate
  • E 460 Cellulose, microcrystalline cellulose, cellulose powder
  • E 479 Thermo-oxidised soya oil
  • E 620 Glutamic acid
  • E 622 Monopotassium glutamate, Potassium glutamate
  • E 901 Bees wax, white and yellow
  • E 902 Candelilla wax
  • E 903 Carnauba wax
  • E 904 Shellac
  • E 927 Carbanide
  • E 941 Nitrogen
  • E 950 Acesulfame K, Acesulfame
  • E 951 Aspartame
  • E 952 Cyclamate, Cyclohexane sulphamide acid
  • E 953 Isomalt
  • E 954 Saccharin
  • E 965 Maltite, Maltite syrup
  • E 966 Lactite
  • E 967 Xylitol
  • Earl Grey Tea
  • Edamame beans
  • Eel
  • Egg
  • Egg white
  • Egg yolk
  • Endive
  • Escarole lettuce
  • Evaporated milk
  • Farro
  • Fennel Fresh
  • Fermented Black Beans
  • Fig
  • Fish (general, fresh water)
  • Fish (general, salt water)
  • Fish Sauce
  • Five Spice
  • Flaxseed
  • Freekeh
  • Fuji Apple
  • Gala Apple
  • Galia Melon
  • Garlic
  • Gin
  • Ginger
  • Gluten
  • Goat
  • Goat's Milk
  • Golden Delicious apple
  • Goose
  • Gooseberries
  • Gooseberries (Chinese)
  • Granary Bread
  • Granny Smith apple
  • Grapefruit (Yellow)
  • Grapes (red)
  • Grapes (white)
  • Guava
  • Halibut
  • Hare
  • Hazelnuts
  • Hemp Milk
  • Hemp seed
  • Herring
  • Herring (red)
  • Honeydew melon
  • Hops
  • Horse
  • Horse radish
  • Iceberg lettuce
  • Jasmine Tea
  • Jazz apple
  • Kale
  • Kamut
  • Kiwis
  • Kohl Rabi
  • Lactose
  • Lager
  • Lamb
  • Lamb's liver
  • Leek
  • Lemonade
  • Lemons
  • Lentils
  • Lime
  • Lobster
  • Lychee
  • Macadamia Nuts
  • Mackerel
  • Maize
  • Maize flour
  • Mango
  • Marshmallow Tea
  • Milk
  • Milk (sour)
  • Milk Chocolate
  • Millet
  • Mint (Fresh)
  • Miso
  • Monosodium Glutamate
  • Mozzerella
  • Mushrooms
  • Mustard
  • Mustard (green)
  • Mutton
  • Nectarines
  • Noodles
  • Nutmeg
  • Nutritional yeast (Nooch)
  • Oat milk
  • Oats (porridge)
  • Okra
  • Olive Oil
  • Olives (black)
  • Olives (green)
  • Onion
  • Oolong tea
  • Orange juice
  • Oranges
  • Ovaltine
  • Ox liver
  • Oyster
  • Oyster Mushroom
  • Oyster sauce
  • Pak Choi
  • Papaya
  • Paprika
  • Parmesan
  • Parsley
  • Passionfruit
  • Peaches
  • Peanut Oil
  • Peanuts
  • Pears
  • Peas
  • Peas (field)
  • Pecan nuts
  • Pepper (black)
  • Peppermint oil
  • Pig's liver
  • Pine Nut
  • Pineapple
  • Pineapple juice
  • Pink Lady apple
  • Pisco
  • Plaice
  • Plantain
  • Plums, damsons
  • Pomegranate juice
  • Pomegranates
  • Poppy Seed
  • Pork
  • Pork sausages
  • Portobello Mushroom
  • Potassium
  • Potatoes
  • Prawns
  • Pringles
  • Prosecco
  • Prunes
  • Pumpkin
  • Pumpkin Seed
  • Quince
  • Quinoa
  • Rabbit
  • Radish
  • Raisins
  • Raspberries
  • Red Kidney Bean
  • Red Leicester
  • Red Wine
  • Rice – Brown
  • Rice – white
  • Rice milk
  • Rice vinegar
  • Rocket (Arugula)
  • Roe-deer
  • Romaine lettuce
  • Rooibos tea
  • Rosemary
  • Rum
  • Runner beans
  • Rye
  • Sage
  • Sake
  • Salmon
  • Salt
  • Sambuca
  • Sardine
  • Sesame Oil
  • Sesame Seed
  • Shaoxing Wine
  • Sheep's Milk
  • Shellfish
  • Shitake Mushroom
  • Shrimp
  • Smoked herring
  • Sole
  • Sour Cream
  • Soy sauce
  • Soya
  • Soya Bean
  • Spelt
  • Spinach
  • Spirulina
  • Star Anise
  • Stevia
  • Stilton
  • Strawberries
  • Sunflower oil
  • Swede
  • Sweet Potato
  • Sweetbreads
  • Tahini
  • Tamrind
  • Tea (Black)
  • Tea (green)
  • Tequila
  • Thyme
  • Tomato
  • Trout (Brown)
  • Tuna
  • Turkey
  • Turkey, hen
  • Turmeric
  • Turnip
  • Veal
  • Venison
  • Vermouth
  • Vinegar (clear)
  • Vinegar (malt)
  • Vodka
  • Walnuts
  • Wasabi
  • Water Chestnuts
  • Watercress
  • A salad leaf
  • Watermelon
  • Wheat
  • Wheat flour
  • Wheat, ground
  • Wheat, whole grain
  • Wheatgrass
  • Whisky
  • White bean
  • White pepper
  • White tea
  • White wine
  • Whitefish
  • Winkles
  • Yams
  • Yeast
  • Yerba mate tea

METALS

  • Actinium (Ac)
  • Aluminium
  • Aluminium (Al)
  • Antimony
  • Argon (A)
  • Arsenic (As)
  • Barium (Ba)
  • Beryllium
  • Bismuth
  • Boron (Bo)
  • Bromine (Br)
  • Cadmium
  • Calcium (C)
  • Carbon (Cc)
  • Cerium (Ce)
  • Chlorine
  • Chromium (Cr)
  • Cobalt (Co)
  • Copper
  • Copper (Cu)
  • Dysprosium (Dy)
  • Erbium (Er)
  • Europium (Eu)
  • Fluorine (F)
  • Gold
  • Gold (Au)
  • Helium (He)
  • Hydrogen (H)
  • Iodine (Ie)
  • Iridium (Ir)
  • Iron (Ferrous) (Fe)
  • Krypton (Kr)
  • Lead (Pb)
  • Lithium (Li)
  • Magnesium (Mg)
  • Manganese (Mn)
  • Mercury (Hg)
  • Molybdenum (Mo)
  • Neon (Ne)
  • Nickel (Ni)
  • Nitrogen (N)
  • Palladium (Pd)
  • Phosphorus (P)
  • Platinum (Pt)
  • Plutonium (Pu)
  • Potassium (K)
  • Radium (Ra)
  • Radon (Rn)
  • Rhodium (Rh)
  • Selenium (Se)
  • Silicon (Si)
  • Silver
  • Silver (Ag)
  • Sodium (Na)
  • Strontium (Sr)
  • Sulphur (S)
  • Tin (from canned food)
  • Tin (Sn)
  • Titanium (Ti)
  • Tungsten (W)
  • Uranium (U)
  • Vanadium (V)
  • Xenon (Xe)
  • Zeaxanthin
  • Zinc
  • Zinc (Zn)
  • Zirconium (Zr)

NUTRITION

  • Acidophillus
  • Adenine
  • Allium
  • Alpha Lipoic Acid
  • Anthocyanidins
  • Ascorbic acid (Vitamin C)
  • Beta-Carotene
  • Betaine
  • Bio-flavonoids
  • Biotin
  • Bromelain
  • Calcium
  • Carotenoids
  • Choline
  • Chromium
  • Citrus bio-flavonoids
  • Copper
  • Co-Q-10
  • Creatine
  • Cystine
  • Docosahexaenoic acid
  • Eicosapentaenoic acid
  • Ellagic acid
  • Fibre
  • Flavonoids
  • Folate
  • Folic acid
  • Formic acid
  • Gallic acid
  • Genistein
  • Germanium
  • Glutamine
  • Glutathione
  • Iodine
  • Iron
  • Iso-Flavonoids
  • Lactic acid
  • L-Carnitine
  • lecithin
  • Lignans
  • Lutein
  • Lycopene
  • Magnesium
  • Mallic acid
  • Manganese
  • Melatonin
  • Methionine
  • Molybdenum
  • Niacin
  • Nicotinic acid
  • Nucleic acid
  • Omega 3
  • Omega 6
  • Oxalic acid
  • Pantothenic acids
  • Phosphorus
  • Phytosterols
  • Polyphenols
  • flaxseed.
  • Potassium
  • Pro-anthocyanidins
  • Pyridoxine
  • Salicylic acid
  • Saponins
  • Selenium
  • Silica
  • Sodium
  • Sulforaphane
  • Tannins
  • Tartaric acid
  • Taurine
  • Threonine
  • Tryptophane
  • Uric acid
  • Vitamin A
  • Vitamin A1
  • Vitamin A2
  • Vitamin B12
  • Vitamin B13
  • Vitamin B17
  • Vitamin B2 (Riboflavin)
  • Vitamin B3 (Niacin)
  • Vitamin B5
  • Vitamin B6
  • Vitamin C
  • Vitamin D
  • Vitamin D2
  • Vitamin D3
  • Vitamin F
  • Vitamin H (Biotin)
  • Vitamin K
  • Vitamin K2
  • Vitamin P
  • Vitamin. B1

Instructions on How to Submit Your Hair Sample:

How Do I Take A Hair Sample?

The safest way to take a hair sample is to ask someone else to help you. First brush your hair upwards to reveal the root area at the back of the head, then holding a small amount of hair between the finger and thumb, cut the hair as close to the scalp as possible (without drawing blood). If you do not have anyone to help you, using a mirror may help ensure you avoid injury.

How Much Hair Do I Have To Provide?

Only a small amount – 5 individual strands of hair. We do not require clumps of hair.

IF YOU HAVE ANY FURTHER QUESTIONS CHECK OUR FAQ PAGE. IF YOU DON'T FIND THE ANSWER YOU'RE LOOKING FOR, CONTACT US

Next Steps

Allergy Intolerance Premiere Test Form will be emailed to you with the CODE you'll use to submit your test. If you do not receive an email within 48 hours, please email support@karenkan.com.

Postage

When you send your samples to us, please remember to attach the correct postage amount to your envelope or outer wrap. If you do not attach the correct postage, the samples may not reach our testing lab. Therefore, you may need to resend your samples to us again using the correct postage amount. Please find a suitable posting solution. For more information please visit our International Service page.

Processing

Once we receive your sample it is processed by our trained biologists in our ISO-9001 approved facilities using the latest bio-technology, ensuring accurate results. Your results will then be prepared and compiled into a PDF form which will be emailed to you.

After You Receive Your Results

Your results are intended to lead to a change in your diet and lifestyle which will see the positive health outcomes you're looking for. The best way to do this is to undertake an elimination diet and remove the foods or intolerance items that your report has deemed problematic.

In order for us to fulfil your hair test, we need you to complete a hair sample submission form. This enables us to attribute your sample to you. To complete the form you need to visit the below link and be sure to fill out each section accurately to enable us to process your order efficiently. Once you have completed the form, print it and enclose it with your hair sample.

Order your Intolerance & Nutrition Test today! Click HERE

 

Karen Kan
drkaren@karenkan.com
No Comments

Post A Comment